Tomato Juice (From Concentrate)

Vegetables and Vegetable Products

Protein

0.9g

per 100g

Fat

0.3g

per 100g

Carbs

4.3g

per 100g

Full nutrition profile

Per 100g. Data from USDA FoodData Central.

Vitamins

Folate, total 18.9 mcg (5% DV)

Niacin 0.1 mg (1% DV)

Vitamin B-6 0.1 mg (5% DV)

Vitamin C, total ascorbic acid 49.8 mg (55% DV)

Minerals

Calcium, Ca 9.7 mg (1% DV)

Copper, Cu 0.1 mg (6% DV)

Iron, Fe 0.3 mg (2% DV)

Magnesium, Mg 10.4 mg (3% DV)

Manganese, Mn 0.1 mg (3% DV)

Phosphorus, P 18.5 mg (2% DV)

Potassium, K 198 mg (4% DV)

Sodium, Na 236 mg (10% DV)

Zinc, Zn 0.1 mg (1% DV)

Other nutrients

Ash 0.9 g

Carbohydrate, by difference 4.3 g

Energy (Atwater General Factors) 23.3 kcal

Energy (Atwater Specific Factors) 19.9 kcal

Fructose 1.4 g

Glucose 1.2 g

Malic acid 11.2 mg

Nitrogen 0.1 g

Protein 0.9 g (2% DV)

Sugars, Total 2.6 g

Total lipid (fat) 0.3 g (0% DV)

Water 93.6 g

← Back to Vegetables and Vegetable Products

Medical Disclaimer: Noyemi provides information from published research for educational purposes only. This content is not medical advice and does not replace consultation with a qualified healthcare provider. Always consult your doctor before starting, stopping, or changing any supplement regimen, especially if you take medications or have existing health conditions.