Canned Tomato Paste (No Salt)

Vegetables and Vegetable Products

Protein

4.2g

per 100g

Fat

0.7g

per 100g

Carbs

20.2g

per 100g

Fiber

4.7g

per 100g

Full nutrition profile

Per 100g. Data from USDA FoodData Central.

Vitamins

Vitamin C, total ascorbic acid 18.4 mg (20% DV)

Minerals

Calcium, Ca 36.9 mg (3% DV)

Copper, Cu 0.3 mg (33% DV)

Iron, Fe 3.2 mg (18% DV)

Magnesium, Mg 49.6 mg (12% DV)

Manganese, Mn 0.3 mg (14% DV)

Phosphorus, P 91.2 mg (7% DV)

Potassium, K 972 mg (21% DV)

Sodium, Na 61.2 mg (3% DV)

Zinc, Zn 0.5 mg (5% DV)

Other nutrients

Ash 2.9 g

Carbohydrate, by difference 20.2 g

Energy (Atwater General Factors) 104 kcal

Energy (Atwater Specific Factors) 88.5 kcal

Fiber, total dietary 4.7 g (17% DV)

Fructose 6.0 g

Glucose 5.7 g

Nitrogen 0.7 g

Protein 4.2 g (9% DV)

Sugars, Total 11.7 g

Total lipid (fat) 0.7 g (1% DV)

Water 71.9 g

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