Dry Pink Beans

Legumes and Legume Products

Protein
23.4g
per 100g
Fat
1.2g
per 100g
Fiber
4.1g
per 100g

Full nutrition profile

Per 100g. Data from USDA FoodData Central.

Minerals

Boron, B 1,170 mcg
Calcium, Ca 137 mg (11% DV)
Cobalt, Co 44.0 mcg
Copper, Cu 0.9 mg (105% DV)
Iron, Fe 5.5 mg (30% DV)
Magnesium, Mg 164 mg (39% DV)
Manganese, Mn 1.7 mg (74% DV)
Molybdenum, Mo 607 mcg
Nickel, Ni 191 mcg
Phosphorus, P 491 mg (39% DV)
Potassium, K 1,490 mg (32% DV)
Sulfur, S 219 mg
Zinc, Zn 3.3 mg (30% DV)

Other nutrients

Fiber, total dietary 4.1 g (15% DV)
Protein 23.4 g (47% DV)
Starch 38.1 g
Total lipid (fat) 1.2 g (2% DV)

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Medical Disclaimer: Noyemi provides information from published research for educational purposes only. This content is not medical advice and does not replace consultation with a qualified healthcare provider. Always consult your doctor before starting, stopping, or changing any supplement regimen, especially if you take medications or have existing health conditions.