Top foods ranked by Vitamin K (Menaquinone-4) content per 100 g. Data from USDA FoodData Central.
| # | Food | Per 100 g | Category | |
|---|---|---|---|---|
| 1 | Raw Mild Turkey Breakfast Links | 36.6 mcg | Sausages and Luncheon Meats | |
| 2 | Raw Mild Turkey Breakfast Sausage Links | 36.6 mcg | Sausages and Luncheon Meats | |
| 3 | Mild Italian Pork Sausage, Pan-Fried | 18.8 mcg | Sausages and Luncheon Meats | |
| 4 | Mild Italian Pork Sausage, Pan-Fried | 18.8 mcg | Sausages and Luncheon Meats | |
| 5 | Pan-Fried Pork Chorizo | 16.8 mcg | Sausages and Luncheon Meats | |
| 6 | Pan-Fried Pork Chorizo | 16.8 mcg | Sausages and Luncheon Meats | |
| 7 | American Processed Cheese | 10.3 mcg | Dairy and Egg Products | |
| 8 | Full Fat Cream Cheese | 9.9 mcg | Dairy and Egg Products | |
| 9 | Cheddar Cheese | 9.3 mcg | Dairy and Egg Products | |
| 10 | Heavy Cream | 8.9 mcg | Dairy and Egg Products | |
| 11 | Grated Parmesan Cheese | 7.1 mcg | Dairy and Egg Products | |
| 12 | Grated Parmesan Cheese (Refrigerated) | 7.0 mcg | Dairy and Egg Products | |
| 13 | Swiss Cheese | 6.3 mcg | Dairy and Egg Products | |
| 14 | Swiss Cheese | 6.3 mcg | Dairy and Egg Products | |
| 15 | Queso Seco | 5.9 mcg | Dairy and Egg Products | |
| 16 | Queso Seco | 5.9 mcg | Dairy and Egg Products | |
| 17 | Part-Skim Low-Moisture Mozzarella | 5.4 mcg | Dairy and Egg Products | |
| 18 | Full Fat Sour Cream | 5.2 mcg | Dairy and Egg Products | |
| 19 | Crumbled Whole Milk Feta Cheese | 4.8 mcg | Dairy and Egg Products | |
| 20 | Whole Milk Ricotta Cheese | 3.1 mcg | Dairy and Egg Products | |
| 21 | Whole Milk Ricotta Cheese | 3.1 mcg | Dairy and Egg Products | |
| 22 | Pork Tamale | 2.8 mcg | Restaurant Foods | |
| 23 | Chinese Sweet and Sour Pork | 2.0 mcg | Restaurant Foods | |
| 24 | Chinese Sweet and Sour Pork | 2.0 mcg | Restaurant Foods | |
| 25 | Full Fat Cottage Cheese | 1.3 mcg | Dairy and Egg Products | |
| 26 | Whole Milk Greek Yogurt, Plain | 1.0 mcg | Dairy and Egg Products | |
| 27 | Whole Milk Plain Yogurt | 0.9 mcg | Dairy and Egg Products | |
| 28 | Bean Pupusas (Pupusas con Frijoles) | 0.8 mcg | Restaurant Foods | |
| 29 | Low-Fat Buttermilk | 0.3 mcg | Dairy and Egg Products | |
| 30 | Raw Red Cabbage | 0.0 mcg | Vegetables and Vegetable Products | |
| 31 | Safflower Oil | 0.0 mcg | Fats and Oils | |
| 32 | Extra Light Olive Oil | 0.0 mcg | Fats and Oils | |
| 33 | Sweetened Plain Soy Milk | 0.0 mcg | Legumes and Legume Products | |
| 34 | Unsweetened Almond Milk, Refrigerated | 0.0 mcg | Beverages | |
| 35 | Plain Unsweetened Oat Milk | 0.0 mcg | Beverages | |
| 36 | Sunflower Oil | 0.0 mcg | Fats and Oils | |
| 37 | Peanut Oil | 0.0 mcg | Fats and Oils | |
| 38 | Overripe Banana | 0.0 mcg | Fruits and Fruit Juices | |
| 39 | Ripe Banana | 0.0 mcg | Fruits and Fruit Juices | |
| 40 | Overripe Banana | 0.0 mcg | Fruits and Fruit Juices | |
| 41 | Ripe Banana | 0.0 mcg | Fruits and Fruit Juices | |
| 42 | Raw Pecan Halves | 0.0 mcg | Nut and Seed Products | |
| 43 | Raw Green Snap Beans | 0.0 mcg | Vegetables and Vegetable Products | |
| 44 | Raw Russet Potato (Skinless) | 0.0 mcg | Vegetables and Vegetable Products | |
| 45 | Raw Red Potato (Skinless) | 0.0 mcg | Vegetables and Vegetable Products | |
| 46 | Raw Gold Potato (Skinless) | 0.0 mcg | Vegetables and Vegetable Products | |
| 47 | Raw Sweet Potato (Orange Flesh) | 0.0 mcg | Vegetables and Vegetable Products | |
| 48 | Raw Cucumber with Peel | 0.0 mcg | Vegetables and Vegetable Products | |
| 49 | Raw Green Cabbage | 0.0 mcg | Vegetables and Vegetable Products | |
| 50 | Raw English Walnut Halves | 0.0 mcg | Nut and Seed Products |