Top foods ranked by SFA 8:0 content per 100 g. Data from USDA FoodData Central.
| # | Food | Per 100 g | Category | |
|---|---|---|---|---|
| 1 | Coconut Oil | 6.8 g | Fats and Oils | |
| 2 | Salted Butter Stick | 0.8 g | Dairy and Egg Products | |
| 3 | Cheddar Cheese | 0.3 g | Dairy and Egg Products | |
| 4 | American Processed Cheese | 0.3 g | Dairy and Egg Products | |
| 5 | American Cheese | 0.3 g | Dairy and Egg Products | |
| 6 | Swiss Cheese | 0.3 g | Dairy and Egg Products | |
| 7 | Swiss Cheese | 0.3 g | Dairy and Egg Products | |
| 8 | Grated Parmesan Cheese (Refrigerated) | 0.3 g | Dairy and Egg Products | |
| 9 | Grated Parmesan Cheese | 0.3 g | Dairy and Egg Products | |
| 10 | Queso Seco | 0.3 g | Dairy and Egg Products | |
| 11 | Queso Seco | 0.3 g | Dairy and Egg Products | |
| 12 | Part-Skim Low-Moisture Mozzarella | 0.2 g | Dairy and Egg Products | |
| 13 | Whole Milk Ricotta Cheese | 0.1 g | Dairy and Egg Products | |
| 14 | Whole Milk Ricotta Cheese | 0.1 g | Dairy and Egg Products | |
| 15 | Whole Milk | 0.0 g | Dairy and Egg Products | |
| 16 | Whole Milk | 0.0 g | Dairy and Egg Products | |
| 17 | Low-Fat Cottage Cheese (2%) | 0.0 g | Dairy and Egg Products | |
| 18 | 2% Reduced-Fat Milk | 0.0 g | Dairy and Egg Products | |
| 19 | 2% Reduced-Fat Milk | 0.0 g | Dairy and Egg Products | |
| 20 | Soft Oatmeal Raisin Cookies | 0.0 g | Baked Products | |
| 21 | 1% Low-Fat Milk | 0.0 g | Dairy and Egg Products | |
| 22 | 1% Low-Fat Milk | 0.0 g | Dairy and Egg Products | |
| 23 | Frozen Breaded Onion Rings (Oven-Heated) | 0.0 g | Vegetables and Vegetable Products | |
| 24 | White Bread | 0.0 g | Baked Products | |
| 25 | Chinese Sweet and Sour Pork | 0.0 g | Restaurant Foods | |
| 26 | Chinese Sweet and Sour Pork | 0.0 g | Restaurant Foods | |
| 27 | Cooked Bacon | 0.0 g | Pork Products | |
| 28 | Beef Frankfurter | 0.0 g | Sausages and Luncheon Meats | |
| 29 | Nonfat Greek Yogurt, Plain | 0.0 g | Dairy and Egg Products | |
| 30 | Peanut Oil | 0.0 g | Fats and Oils | |
| 31 | Nonfat Greek Yogurt, Strawberry | 0.0 g | Dairy and Egg Products | |
| 32 | Pan-Fried Pork Chorizo | 0.0 g | Sausages and Luncheon Meats | |
| 33 | Pork Tamale | 0.0 g | Restaurant Foods | |
| 34 | Bean Pupusas (Pupusas con Frijoles) | 0.0 g | Restaurant Foods | |
| 35 | Pan-Fried Pork Chorizo | 0.0 g | Sausages and Luncheon Meats | |
| 36 | Extra Light Olive Oil | 0.0 g | Fats and Oils | |
| 37 | Safflower Oil | 0.0 g | Fats and Oils | |
| 38 | Mild Italian Pork Sausage, Pan-Fried | 0.0 g | Sausages and Luncheon Meats | |
| 39 | Braised Chicken Drumstick | 0.0 g | Poultry Products | |
| 40 | Marinara Pasta Sauce | 0.0 g | Soups, Sauces, and Gravies | |
| 41 | Whole-Wheat Bread | 0.0 g | Baked Products | |
| 42 | Mild Italian Pork Sausage, Pan-Fried | 0.0 g | Sausages and Luncheon Meats | |
| 43 | Sunflower Oil | 0.0 g | Fats and Oils | |
| 44 | Nonfat Skim Milk | 0.0 g | Dairy and Egg Products | |
| 45 | 93% Lean Ground Turkey (Cooked) | 0.0 g | Poultry Products | |
| 46 | Nonfat Skim Milk | 0.0 g | Dairy and Egg Products | |
| 47 | Ground Turkey, Pan-Broiled (93% Lean) | 0.0 g | Poultry Products | |
| 48 | Restaurant Sliced Ham | 0.0 g | Pork Products | |
| 49 | Commercial Hummus | 0.0 g | Legumes and Legume Products | |
| 50 | Raw Broccoli | 0.0 g | Vegetables and Vegetable Products |