Top foods ranked by Fatty acids, total trans content per 100 g. Data from USDA FoodData Central.
| # | Food | Per 100 g | Category | |
|---|---|---|---|---|
| 1 | Beef Frankfurter | 1.6 g | Sausages and Luncheon Meats | |
| 2 | Pre-Cooked Beef Breakfast Sausage | 1.2 g | Sausages and Luncheon Meats | |
| 3 | Pre-Cooked Beef Breakfast Sausage | 1.2 g | Sausages and Luncheon Meats | |
| 4 | American Processed Cheese | 1.2 g | Dairy and Egg Products | |
| 5 | Cheddar Cheese | 1.1 g | Dairy and Egg Products | |
| 6 | American Cheese | 1.0 g | Dairy and Egg Products | |
| 7 | Swiss Cheese | 1.0 g | Dairy and Egg Products | |
| 8 | Swiss Cheese | 1.0 g | Dairy and Egg Products | |
| 9 | Raw Boneless Ribeye Steak | 1.0 g | Beef Products | |
| 10 | Grated Parmesan Cheese | 0.9 g | Dairy and Egg Products | |
| 11 | Queso Seco | 0.9 g | Dairy and Egg Products | |
| 12 | Queso Seco | 0.9 g | Dairy and Egg Products | |
| 13 | Part-Skim Low-Moisture Mozzarella | 0.7 g | Dairy and Egg Products | |
| 14 | Raw Ground Beef (80/20) | 0.7 g | Beef Products | |
| 15 | Raw Boneless Chuck Roast | 0.7 g | Beef Products | |
| 16 | Grilled T-Bone Steak (Lean) | 0.6 g | Beef Products | |
| 17 | Grilled T-Bone Steak (Lean) | 0.6 g | Beef Products | |
| 18 | Raw Ground Beef (90/10) | 0.5 g | Beef Products | |
| 19 | Raw Boneless Flank Steak | 0.4 g | Beef Products | |
| 20 | Roasted Beef Tenderloin, Lean | 0.4 g | Beef Products | |
| 21 | Roasted Beef Tenderloin (Lean) | 0.4 g | Beef Products | |
| 22 | Whole Milk Ricotta Cheese | 0.4 g | Dairy and Egg Products | |
| 23 | Whole Milk Ricotta Cheese | 0.4 g | Dairy and Egg Products | |
| 24 | Raw Beef Top Loin Steak (Lean) | 0.3 g | Beef Products | |
| 25 | Raw Beef Top Loin Steak (Lean) | 0.3 g | Beef Products | |
| 26 | Dry Roasted Sunflower Kernels (Salted) | 0.3 g | Nut and Seed Products | |
| 27 | Raw Porterhouse Steak (Lean) | 0.3 g | Beef Products | |
| 28 | Raw Porterhouse Steak (Lean) | 0.3 g | Beef Products | |
| 29 | Raw Beef Top Round | 0.2 g | Beef Products | |
| 30 | Peanut Oil | 0.2 g | Fats and Oils | |
| 31 | Cooked Bacon | 0.2 g | Pork Products | |
| 32 | 93% Lean Ground Turkey (Cooked) | 0.1 g | Poultry Products | |
| 33 | Ground Turkey, Pan-Broiled (93% Lean) | 0.1 g | Poultry Products | |
| 34 | Safflower Oil | 0.1 g | Fats and Oils | |
| 35 | Raw Eye of Round Roast (Lean) | 0.1 g | Beef Products | |
| 36 | Raw Eye of Round Roast (Lean) | 0.1 g | Beef Products | |
| 37 | Raw Top Round Roast (Lean) | 0.1 g | Beef Products | |
| 38 | Raw Top Round Roast (Lean) | 0.1 g | Beef Products | |
| 39 | Sunflower Oil | 0.1 g | Fats and Oils | |
| 40 | Extra Light Olive Oil | 0.1 g | Fats and Oils | |
| 41 | Pan-Fried Pork Chorizo | 0.1 g | Sausages and Luncheon Meats | |
| 42 | Pan-Fried Pork Chorizo | 0.1 g | Sausages and Luncheon Meats | |
| 43 | Whole Milk | 0.1 g | Dairy and Egg Products | |
| 44 | Whole Milk | 0.1 g | Dairy and Egg Products | |
| 45 | Raw Mild Turkey Breakfast Links | 0.1 g | Sausages and Luncheon Meats | |
| 46 | Raw Mild Turkey Breakfast Sausage Links | 0.1 g | Sausages and Luncheon Meats | |
| 47 | Mild Italian Pork Sausage, Pan-Fried | 0.1 g | Sausages and Luncheon Meats | |
| 48 | Mild Italian Pork Sausage, Pan-Fried | 0.1 g | Sausages and Luncheon Meats | |
| 49 | Chinese Sweet and Sour Pork | 0.1 g | Restaurant Foods | |
| 50 | Chinese Sweet and Sour Pork | 0.1 g | Restaurant Foods |