Foods high in cis-Lycopene

Top foods ranked by cis-Lycopene content per 100 g. Data from USDA FoodData Central.

# Food Per 100 g Category
1 Raw Grape Tomatoes 554.0 mcg Vegetables and Vegetable Products
2 2% Reduced-Fat Milk 0.0 mcg Dairy and Egg Products
3 Unsweetened Plain Soy Milk 0.0 mcg Legumes and Legume Products
4 Ripe Banana 0.0 mcg Fruits and Fruit Juices
5 Overripe Banana 0.0 mcg Fruits and Fruit Juices
6 Ripe Banana 0.0 mcg Fruits and Fruit Juices
7 Overripe Banana 0.0 mcg Fruits and Fruit Juices
8 Salted Butter Stick 0.0 mcg Dairy and Egg Products
9 Large Grade A Whole Egg 0.0 mcg Dairy and Egg Products
10 Large Grade A Egg Yolk 0.0 mcg Dairy and Egg Products
11 Whole Milk 0.0 mcg Dairy and Egg Products
12 2% Reduced-Fat Milk 0.0 mcg Dairy and Egg Products
13 Nonfat Skim Milk 0.0 mcg Dairy and Egg Products
14 1% Low-Fat Milk 0.0 mcg Dairy and Egg Products
15 Whole Milk 0.0 mcg Dairy and Egg Products
16 Nonfat Skim Milk 0.0 mcg Dairy and Egg Products
17 1% Low-Fat Milk 0.0 mcg Dairy and Egg Products
18 Unsweetened Plain Soy Milk 0.0 mcg Legumes and Legume Products

← Browse all foods

© 2026 Noyemi. All rights reserved. Privacy · Terms
Medical Disclaimer: Noyemi provides information from published research for educational purposes only. This content is not medical advice and does not replace consultation with a qualified healthcare provider. Always consult your doctor before starting, stopping, or changing any supplement regimen, especially if you take medications or have existing health conditions.